Chinese Food
Stewed pork with bean curd
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This dish is one of the representative dishes in Northeast China. This kind of oil bean has seasonality. It can't be eaten in all seasons.
Cooking ingredients
Cooking Steps
Step1:Remove the two ends of the beans and wash them for us
Step2:Cut the streaky pork for later us
Step3:Shred the onion and ginger. Chop the garlic for later use
Step4:Heat the oil in the pot. Stir fry the streaky pork. Then add the scallion and ginger and two star anise.
Step5:Pour in the beans and continue to fr
Step6:Fry until the beans are dark green. Add salt and soy sauce
Step7:Add some water. Bring to a boil and simmer until concentrated
Step8:Add some garlic before leaving the po
Step9:Finished produc
Cooking tips:There are skills in making delicious dishes.
