Chinese Food
Papaya and tremella soup
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Papaya is refreshing, heart clearing and lung moistening; Tremella is beneficial to Qi, intestines, Yin nourishing and lung moistening. It also has natural plant gum. In addition, it has the function of nourishing yin. Therefore, tremella is a good moistening food for a long time. Even if you are full after dinner, you can't resist a bowl of sweet soup
Cooking ingredients
Cooking Steps
Step1:Soak the tremella in water for 12 hours. Remove the root and tear it into small pieces.
Step2:Drain the water and wash the dates together and put them into the rice cooker. Add enough water.
Step3:Press fine cook to cook for 1 hour.
Step4:Cook for 55 minutes. Add in the rock sugar and cut papaya and medlar.
Step5:Finished product.
Cooking tips:The amount of water and sugar can be placed according to your preference. There are skills in making delicious dishes.
