Pound Cake

low gluten powder:100g butter:100g egg:2 yogurt:0.5 Cup baking powder:1 / 2 spoon salt:1g lemon juice:3ml sugar:100g https://cp1.douguo.com/upload/caiku/9/5/8/yuan_95b26681ce415c5821d69da2a66bc518.jpeg

Pound Cake

(90230 views)
Pound Cake

Cooking Steps

  1. Step1:Diced butter and sugar with sal

  2. Step2:Until the volume becomes larger and the color becomes whit

  3. Step3:Add 1 / 2 yogurt, add 2 eggs and continue to bea

  4. Step4:Add flour in three times and beat until smoot

  5. Step5:Put a knife in the middle of the mol

  6. Step6:Bake at 180 degrees for 40 minute

  7. Step7:When it's baked, it's going to cool down

  8. Step8:Don

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pound Cake

Chinese food recipes

Pound Cake recipes

You may also like

Reviews


Add Review