Chinese Food
Fruit congee
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Cooking ingredients
Cooking Steps
Step1:Add cold water (the amount of water for two people) to the soup pot. Put in dates and wolfberry. Heat it up.
Step2:2. Put rice, millet, oats and bananas into the pot. Then boil them over high heat until they boil.
Step3:3. Put the pineapple into the pot about 30 minutes later. Keep cooking on low heat until the porridge is thick. Turn off the heat and put it into the bowl.
Cooking tips:In the second and third steps, you should pay attention to mixing. Otherwise, you will paste the bottom of the pot; bananas can be cut into large pieces. Pineapple is best cut into small pieces. It will affect the taste too much. There are skills in making delicious dishes.
