Chinese Food
Original puff
(90300 views)
Every time I make a puff, I'm always afraid that the oil will be cheap on my face.
Cooking ingredients
Cooking Steps
Step1:Mix the butter, sugar, water and salad oil. Put it on the stove and heat it to boil.
Step2:Turn off the fire. Sift the low powder and salt. Add them to the 1 step of boiling and mix them quickly.
Step3:Break up the eggs. Pour in a little and mix quickly. If it's too dry, add in the eggs. Until even when lifting with chopsticks, the triangle is inverted.
Step4:Put the batter into the decoration bag. Squeeze the flowers. Keep a little distance. Because it will expand.
Step5:Put it in the oven. Adjust it to 150180 degrees. The time is 2025 minutes. Preheat the oven a few minutes in advance.
Cooking tips:When eating, you can dig a hole in the puff and squeeze your favorite taste into it. There are skills in making delicious dishes.
