Chinese Food
Fried egg with leek (a bit special)
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My dad taught me to cook this dish. It's fried and tender inside, but my sister said I didn't do it well this time because it's a little bit too hard for my baby to focus on cooking while taking a course.
Cooking ingredients
Cooking Steps
Step1:Leek cut not too long not too shor
Step2:Put in three eggs with a little salt, less recommende
Step3:Put leek in oil and stir fry for a few times to make it sweet and salt
Step4:It's very important to pour in half. It's half. It's really half. Scramble the eggs until they're a little frozen and don't flow. Immediately fish them
Step5:Put the scrambled egg into the remaining half of the uncooked egg mixture and mix wel
Step6:Pour all the oil into the pan and fry both sides slightl
Step7:Leave yo
Cooking tips:There are skills in making delicious dishes.
