Chinese Food
Fried egg with leek
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The price of leek has not been reduced for a long time. When I met leek in the market, it was very fresh. At that time, I immediately thought of fried eggs. Oh, that's the conditioned response to eating? O (∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩∩.
Cooking ingredients
Cooking Steps
Step1:Prepare materials. Break up the eggs. Shred red peppers.
Step2:Cut off rotten leaves with leek. Wash and cut into sections.
Step3:It's hot in the oil pan. Pour in the egg liquid. Stir fry and spread. Put it on standby.
Step4:Heat the remaining oil. Put in leek. Stir fry for a few time
Step5:Add sweet pepper shred
Step6:Put in the scrambled eggs. Stir evenly.
Step7:Seasonin
Step8:Stir evenly. Out of the pot.
Cooking tips:To fry fluffy eggs, you need to burn the oil and smoke. Then pour in the egg liquid. Quickly slide away. There are skills in making delicious dishes.
