Chinese Food
Stir fried shredded pork with leek and Douchi
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Fresh leek with sliced meat. It's a home style stir fry that will never go wrong.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Clean leek and soak in water for a whil
Step3:You can also separate the stem and leaf of Leek by cutting it into sections, thin meat and shreds, and hot pepper into small sections. After the leaves of leek that are easy to ripen, they will not be rotten
Step4:Hot oil pot. Put in the hot pepper section to stir fry. Put in the shredded meat. Slip it. Stir fry it to produce the fragrance. Put it in reserve
Step5:Heat the oil in the wok, put leek in the wok, stir fry until soft, and then put in the shredded meat. Stir evenl
Step6:Add black bean and soy sauce to taste. Continue to stir fry for about 2 minute
Step7:Loadin
Cooking tips:There are skills in making delicious dishes.
