Chinese Food

Cooking Steps

1. 

   Step1:First, steam the potatoes in the pot. Because of the pineapple rice, steam the potatoes and rice togethe

2. 

   Step2:In the process of steaming potatoes, start to treat the shrimps, wash and peel the shrimps, and leave the tail (remember to peel the whole shrimps' tail and use it at last

3. 

   Step3:Shrimp open back to remove fishy threa

4. 

   Step4:Remove the smell with a few drops of lemon juice or cooking wine and marinate with a little salt and peppe

5. 

   Step5:Steam the potatoes and heat the butter and mix them into the mud

6. 

   Step6:The marinated shrimps are chopped and mixed with mashed potatoes for further mixin

7. 

   Step7:Make a ball of mashed shrimps and potatoe

8. 

   Step8:I wrapped flour, eggs and breadcrumbs in turn. I fried them twice to make them crisper

9. 

   Step9:The end of the prawn is inserted into the rolled prawn bal

10. 

    Step10:Deep fry until golden. My oil is warm and my color is a little heavy

11. 

    Step11:Open the dis