Cooking Steps

1. 

   Step1:Pour corn flour, glutinous rice flour and sugar into the large plat

2. 

   Step2:Slowly add water to the flour.

3. 

   Step3:Knead the flour into a dough. Don't be too soft It's a little bit hard to shape. Knead the plastic film on the back cover and let it stand for 20 minutes.

4. 

   Step4:Then divide the dough into 8 equal parts. Press your thumb into the dough and gently squeeze it out of the nest.

5. 

   Step5:Put them all into the steamer. Steam over high heat for 20 minutes.

6. 

   Step6:Delicious and beautiful.