Clam pasta

clam:750g Italy:for two garlic:1 flap parsley leaf:moderate amount black pepper:moderate amount olive oil:moderate amount https://cp1.douguo.com/upload/caiku/9/2/4/yuan_926eb597dd56c54388d72f471fd6a734.jpeg

Clam pasta

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Clam pasta

Cooking Steps

  1. Step1:I washed clams six time

  2. Step2:Pour some olive oil into the pan. Heat it and add the flapped garlic petals to make it fragrant

  3. Step3:Then add the washed clams. Cover the pan and simmer (about a few minutes. Wait for all the clams to open their mouths

  4. Step4:Filter out the clam juice for us

  5. Step5:Get the clam meat out for use. Leave four clams with shells for serving

  6. Step6:(········································································· Cook the pasta until half cooked. Put in the clam juice and cook over high hea

  7. Step7:Add clam meat, olive oil, chopped parsley and black pepper when you are about to come out of the pot. Then you can take the plate

  8. Step8:Finished products

Cooking tips:There are skills in making delicious dishes.

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Clam pasta recipes

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