Braised rice with mustard

rice:60g per person mustard:250g mushroom:10 streaky meat:50g seasoning, salt, sesame oil, pepper, etc.:8 https://cp1.douguo.com/upload/caiku/5/5/1/yuan_5520b73054cf4f5936857bfc8a42fd91.jpeg

Braised rice with mustard

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Braised rice with mustard

Mom's favorite lunch

Cooking Steps

  1. Step1:Stir fry the rice with water Mei

  2. Step2:Soak the rice and pour out the water Mei

  3. Step3:Pour the rice into the frying pan. Add water and turn it over Mei

  4. Step4:Add seasoning and cook in the rice cooker Mei

  5. Step5:When it's boiling, turn it over with a spoon and it's done Mei

Cooking tips:In fact, you can also add carrots to make delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised rice with mustard

Chinese food recipes

Braised rice with mustard recipes

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