Mini hamburger. Looks like a prop. It's really delicious when eating. Small pot friend can make it in 4 bites. Big pot friend can make two bites of bread with salty toast formula. It tastes better than white bread hamburger.
Step1:Put all the ingredients except butter into the toaster. Run the iMix program for 20 minute
Step2:Add butter at the end of the program. Run another iMix program for 20 minute
Step3:After dough mixing, run fermentation procedure for 60 minute
Step4:After fermentation, take out the dough and exhaust. Divide into 10g pieces. Knead the dough and let it stand for 15 minutes
Step5:Spread a layer of butter on the half round mould of the kitchen. Sprinkle white sesame seed
Step6:Put the dough in the mold after it has been place
Step7:Put the plastic wrap in the oven and ferment for 15 minutes (it can also ferment at room temperature if the indoor temperature is high
Step8:Take it out and buckle it upside down in a non stick baking pa
Step9:Send it to the preheated oven. Heat up and down for 150 °. Bake for 15 minutes in the middle layer. Then take out the bread mold. Bake for 2 minutes. Color the bread
Step10:Wash the lettuce, break the eggs and fry them into pancakes. Use the round biscuit mold to get the pancakes; slice the sausage and fry it
Step11:Add lettuce, sausage, omelet and ketchup according to your eating preferenc
Step12:Fix it with toothpicks. It's a cute mini hamburger
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Cooking tips:There are skills in making delicious dishes.