Braised pork in brown sauce

streaky meat:8 onion:8 ginger:8 garlic:8 crystal sugar:8 pepper:8 material:8 fennel:8 dried pepper:8 the seasoned sauce is drawn by laoshao:8 https://cp1.douguo.com/upload/caiku/2/4/1/yuan_2492771d480122334500200653752781.png

Braised pork in brown sauce

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Braised pork in brown sauce

Braised pork is a dish that Chinese people will never be bored with

Cooking Steps

  1. Step1:Cut the streaky pork into 2cm square chunk

  2. Step2:Heat up the oil in the pot, put in the onion, ginger, garlic, pepper, seasoning, dried fennel, pepper, stir fry to make it fragran

  3. Step3:Put the cut streaky pork into the pot and stir fry until the meat changes color. Stir the fragranc

  4. Step4:Make oil in the pot and put in rock candy. Turn down the hea

  5. Step5:Stir fry until the sugar color turns jujube red. The bubble changes from big to smal

  6. Step6:Pour in the meat just stir fried. Pour in the seasoned sauce. A bowl of hot water. Change the heat to slow stew

  7. Step7:When the soup thickens, add salt and a small amount of ice suga

  8. Step8:Change the heat to collect the juice. Stir fry quickly so that each piece of braised meat is covered with thick juice

  9. Step9:I'm also introduced by my sister. This group is really good. There are many discounts in it..

Cooking tips:There are skills in making delicious dishes.

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