Cooking Steps

1. 

   Step1:1-first. Cut tofu into cubes. 2-add water, clear water and boil in the frying pan. Pour in tofu and cook for about two minutes. 3 - remove the tofu and dry it. It's better to use a leaky basin. It's the kind with a lot of pinholes. It's convenient for dried tofu. There's no water. 4-put vegetable oil on the head of the pot. The oil should be hot. Then turn off the heat. Put bean paste, ginger, garlic and pepper. Stir fry together. Stir fry until fragrant. Make sure you have a small fire, or you will burn. Then stir fry tofu. Carefully stir. Otherwise rotten 5 - put the water that begins to boil tofu again. A little is enough. Boil for about 3 minutes. Then add some starch with water. It's tender meat powder. A little bit is enough. Add a little thin and stir fry. Add some chicken essence. It's out of the pot. Then sprinkle with scallion. Pepper powder. Pepper powder is to see if you can eat hemp. Onions must be put.