Chinese Food

Cooking Steps

1. 

   Step1:Remove the edge of toast. Peel and slice the cucumber for standby

2. 

   Step2:Take a big bowl. Beat in the eggs, add sugar and milk, and mix well

3. 

   Step3:Use a rolling pin to compact the toast.

4. 

   Step4:Then roll the cut cucumber strips into the pressed toas

5. 

   Step5:Roll it up and put it into the mixed egg liquid to make it all covered

6. 

   Step6:Pan fry until golden on both sides

7. 

   Step7:Then put the plate on. Pour some condensed milk on it.