Chinese Food
Stewed chicken with ham
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It's a recipe dish. It's a big and famous dish in ham. The hens are local chickens raised in rural areas. The ham is sliced with bone and skin. Buy 300 grams of ham in a simple package. It's only half a piece.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:The old hen first goes into the big pot of water and blanches to remove the blood stain
Step3:Wash the old hen and ham into a casserole. Add half the pot of water. Add some ginger cooking wine
Step4:Burn it with a big fire. Skim the foam
Step5:Add mushrooms. Cover. Simmer for 90 minute
Step6:Add dates and stew for another hour. Season with salt before leaving the pot. Sprinkle with medlar, green vegetables or scallion to decorate
Cooking tips:It's delicious when stewed slowly. It's tasty and mellow. There are skills in making delicious dishes.
