Dad said he would like to stew crucian carp with bad sauce. I said - OK. As long as you put it forward, I will be satisfied. The next day, I went to the morning market to buy 8 crucian carp. I will pack them up immediately when I go home
Step1:Clean up the fis
Step2:Fried fish one by on
Step3:Lay scallion leaves on the bottom of pressure cooke
Step4:Put in the fried fis
Cooking tips:This fish doesn't need to get rid of the scales. It's good for cooking.