Chinese Food
The old generation's cough remedy
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My mother-in-law said that when my niece was a child, she always coughed and had phlegm. So her mother bought him many kinds of medicine to take. It's not good for him to take them all the time, so it's good to make this Kiwi syrup and give it to him for a while.
Cooking ingredients
Cooking Steps
Step1:The first step is to clean the purchased Platycodon grandiflorum and cut it into small sections (or small pieces
Step2:The second step is to put the sugar and Platycodon in the pot and boil them over high heat. After boiling, change the heat to low heat and cook them over low heat. Because there is sugar in them, stir them frequently.
Step3:The third step is to cook for 30 minutes, then turn off the heat, wait for it to cool, and then put it in a container for a week before use
Cooking tips:There's skill in making delicious dishes with one spoon in the morning and one spoon in the evening.
