Relieving heat and strengthening spleen

wax gourd:350g duck:500g ginger:20g salt:spoon raw:two spoons cooking wine:spoon oyster sauce:spoon seafood sauce:1 tablespoon corn oil:two spoons water:moderate amount https://cp1.douguo.com/upload/caiku/c/4/b/yuan_c40be17342b66d95b52142c5203fc91b.jpg

Relieving heat and strengthening spleen

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Relieving heat and strengthening spleen

It's a long and hot summer in Guangzhou. Now it's still 36 degrees. All kinds of eating methods of winter melon are shown every day. In addition to stewing winter melon and job's tears water, I often do this.

Cooking Steps

  1. Step1:Fresh duck chop. Wash with water and control drying. Add wine and salt to marinate for 20 minute

  2. Step2:Hot pot oil. Stir fried ginger and duck gol

  3. Step3:Small hot and fragran

  4. Step4:Soy sauce, oyster sauce, seafood sauce, add water and mix with sauce and cook for 25 minutes on low hea

  5. Step5:Wax gourd peeled and cut into small piece

  6. Step6:Pour in and simme

  7. Step7:Stew until the wax gourd is rip

  8. Step8:Delicious summer relie

Cooking tips:Keep the fire low during the whole process. Pay attention to the fire to prevent the water from drying. There are skills in making delicious dishes.

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