Pork in pot

streaky meat:300g tomato:1 ginger powder:1 minced garlic:1 starch:100g vinegar:2 tbsp brown sugar:4 tbsp salt:8 cooking wine:1 tbsp end of cilantro:1 egg:1 https://cp1.douguo.com/upload/caiku/f/4/9/yuan_f4fcdda2e12d15e415e797ecd30164d9.jpg

Pork in pot

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Pork in pot

Cooking Steps

  1. Step1:Slice the streaky pork. Mix the starch, cooking wine, salt, egg liquid and water into a paste. Pour in the sliced pork and wrap it evenly. Peel the tomato and cut it into pieces. Mix the vinegar, brown sugar and salt into the sauc

  2. Step2:Put oil in the pot and heat it to 80% heat, then fry the meat until it turns yellow. Remove the oil. Heat the oil again and fry until it's crispy and drain the oil. Leave some oil in the pot and saute the ginger and garlic. Turn to medium heat, pour in the tomato and stir fry for half a minute, then pour in the sauce and stir fry for half a minute. Then put the meat into the meat until it's all wrapped in the juice. Then put out the pot and sprinkle the cilantro on it

  3. Step3:With rice. Full of positive energ

Cooking tips:The best way to taste the sauce is to avoid too sour inverted teeth.

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How to cook Pork in pot

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