Chinese Food
Toasted mushroom with butter and garlic
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As a lazy cancer patient, I like to cook the simplest food in the shortest time. No matter how the mushroom is cooked, it's delicious. It's the simplest oven dish, because it doesn't even need to be washed. If you use the baking tray, wrap it with tin paper. After eating the tin paper, you can throw it away~
Cooking ingredients
Cooking Steps
Step1:Peel and slice garlic. Preheat oven 200 degree
Step2:Clean the Tricholoma. Don't go to the bottom. If it's dirty, just cut it down a little bit
Step3:Butter all over the griddl
Step4:Put salt on Tricholoma mushroom and put it in the baking pot. Cover with garlic slices. Brush the surface with a little oil or butter or not. Sprinkle with black pepper
Step5:Put it in the oven and bake it for about 7 or 8 minutes. I like it just cooked. If I like it, I can extend the time
Cooking tips:1. Garlic slices should be eaten together. If you don't like them, you can bake them without acid. 2. Preheat them. Preheat them. Preheat them. The preheat temperature should be higher than the baking temperature. There are skills to make delicious dishes.
