Corn porridge

rice:8 job's tears:8 corn:8 crystal sugar:8 https://cp1.douguo.com/upload/caiku/0/c/5/yuan_0ca6a6cda850436e6ea9fcf13e262375.jpeg

Corn porridge

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Corn porridge

Cooking Steps

  1. Step1:Wash and soak the rice for 20 minutes. Soak the job's tears for one hour. Add some fresh corn kernels (store some in the season when corn is mature. Refrigerate them) and a proper amount of water. Add in the crystal sugar. Press the cooking button. Stir evenly. The anti-aging corn gruel will be cooked.

Cooking tips:White sugar can also be used to make delicious dishes.

Chinese cuisine

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How to cook Corn porridge

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Corn porridge recipes

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