Chinese Food
Cow cake roll ~ cute
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Is it interesting to make a cake roll with cow pattern? The taste of cocoa makes the cake roll less monotonous in taste and vision. Children also like it very much. They feel cute.
Cooking ingredients
Cooking Steps
Step1:Mix cocoa powder with a little hot water. Don't get pimples.
Step2:55 grams of milk and 40 grams of corn oil. Beat by hand for more than 1 minute to become emulsion.
Step3:Separate the egg white. Put in the yolk and beat evenly.
Step4:Sift in the low gluten flour.
Step5:Mix crosswise with hand to form a smooth and flowing yolk paste. Hand whipping will be more delicate. As long as it's not excessive, it won't cramp.
Step6:Put a few drops of lemon juice into the separated egg white. There is no white vinegar. Beat the protein. Add 60 grams of sugar in several times.
Step7:When the egg white cream of the cake roll is beaten, it will be distributed, that is, wet whipping and foaming. There is a long curved point when lifting the eggbeater.
Step8:Take one third of the protein and mix it in the yolk paste.
Step9:Pour back the remaining albumen cream and mix well. The movement is light and fast, do not over mix.
Step10:The state of mixed cake paste.
Step11:Take a small part of the cake and paste it into the cocoa powder. Do not mix it in circles.
Step12:Spoon a little bit of cocoa paste and drop it on the greased paper baking tray. Make a pattern of milk.
Step13:Preheat the oven 170 degrees in advance. Put the cocoa batter in and bake for 1 minute.
Step14:It's OK to have your hair set slightly. Don't bake it too dry.
Step15:Pour the cake batter in and smooth it. Lift up the baking pan and shake out the air.
Step16:Put it in the middle layer of the oven. Bake at 170 ℃ for about 15 minutes.
Step17:Coming ou
Step18:Take off the oiled paper with the back buckl
Step19:Turn over the side without pattern and spread jam. Jam can choose what you like.
Step20:Don't wait until it's cool. With a little waste heat, roll it up with a rolling pin and wrap it up. If it's cream filling, put it in cold storage and set it up. If it's jam, don't put it. It can be sliced after it's cooled completely.
Step21:Slice and enjoy.
Step22:Cow cake roll.
Cooking tips:The 28 * 28 academic kitchen golden baking tray used for the recipe can be made according to the size of the baking tray. The baking time and temperature are just a reference value. The specific temperature and time should be adjusted according to the situation of your own oven. Mix the cocoa powder with the least amount of water as possible. It can be well mixed without particles. If the amount of water is more, mixing with the cake paste will also affect the final effect of the pattern. There are skills in making delicious dishes.
