Fried pork chop

pork chop:8 low gluten flour:50g 5g salt:8 one egg:8 20g soy sauce:8 spoon of cooking wine:8 spoon of sugar:8 https://cp1.douguo.com/upload/caiku/6/6/7/yuan_66b268677665223251ef7dc4a8550de7.jpeg

Fried pork chop

(91257 views)
Fried pork chop

Cooking Steps

  1. Step1:Pickled ribs, cooking wine, soy sauce, salt, suga

  2. Step2:Mix the protein, flour, water, salt and sugar evenly.

  3. Step3:I made it a little too thin. It can be twice as thick

  4. Step4:Evenly wrappe

  5. Step5:Non stick pot is better to us

Cooking tips:There are skills in cooking with small fire.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fried pork chop

Chinese food recipes

Fried pork chop recipes

You may also like

Reviews


Add Review