Chinese Food
Golden meat floss
(91260 views)I don't feel like meat floss, but my family likes it. Every time I make meat floss, I make more. It's used to make meat floss roll. The meat floss bread is good.
Cooking ingredients
Cooking Steps
Step1:Wash the tenderloin and cut it into five centimeters square squares.
Step2:Blanch in hot wate
Step3:Fishing for reserv
Step4:Put half pot of boiling water into the pressure cooker. Add ginger slices and cooking wine. Pour in the meat pieces that have been blanched.
Step5:Put in the pressure cooker. Choose beef and mutton. If you don't have a pressure cooker, you can cook it on a gas stove. You must cook it badly. You can easily crush it with a spoon.
Step6:Take out the stewed mea
Step7:Crush the meat with a rolling pin or spoon.
Step8:Put the crushed meat in the bread barrel of the bread machine. Add salt, chicken essence, sugar, soy sauce, oyster sauce, and five spices
Step9:Put it in the toaster.
Step10:Select the meat floss program (if there is no meat floss program, you can choose the jam program
Step11:When the program is over, delicious meat floss is read
Cooking tips:The meat must be all thin. The tenderloin is the best. The lean meat can also be used. I use the Dongling 4706w bread machine. I can connect with WiFi. I have skills in making dishes easily.
Golden meat floss, it looks delicious
Materials are so hard to buy
Golden meat floss This is great
Golden meat floss is my favorite Chinese food
Perfect