Baozi

medium gluten flour:240g water:130g yeast:2g https://cp1.douguo.com/upload/caiku/1/5/3/yuan_151ae683336731a4c2e1c8ee9618e803.jpeg

Baozi

(91245 views)
Baozi

Cooking ingredients

Cooking Steps

  1. Step1:Haircu

  2. Step2:That's how it work

  3. Step3:Steam for 10 minute

  4. Step4:Little meatloa

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baozi

Chinese food recipes

Baozi recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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