Fat but not greasy
Step1:Wash the streaky pork. Boil in boiling water. Add the streaky pork (without cutting) and cook for about 20 minute
Step2:When the meat is out of the pot and cooled, slice it. Slice the chili and onion. Pat the garlic and celery. Cut and prepare all the side dishes. Burn the oil. Put in a tablespoon of dried mum and dried chili garlic. Add the fried pork oil (be careful of being splashed by the oil. If you don't like the oil, you can explode it for a while
Step3:Stir fry onion and pepper, add salt, pepper powder, soy sauce, celery, monosodium glutamate and other seasonings to prepare the po
Cooking tips:The taste is just for people. There are skills to put seasonings according to their own taste.