Cooking Steps

1. 

   Step1:Prepare all material

2. 

   Step2:All materials except butter and cranberry are put into the barrel of the toaster

3. 

   Step3:Select the mixing procedure of the bread machine. Knead for 15 minutes, then add the butter softened at room temperatur

4. 

   Step4:Dry cranberries and soak in warm water in advance. Drai

5. 

   Step5:Add dried cranberries 3 minutes before the end of dough mixing procedure. Just knead them well

6. 

   Step6:Kneaded dough. Can pull out the film. Can see a lot of wheat bra

7. 

   Step7:Lid preservation film fermented to twice the siz

8. 

   Step8:The dough is divided into four parts after exhaustin

9. 

   Step9:Take a piece. Roll it open to further pat out small bubbles. Roll it up. Roll it up to olive shape again

10. 

    Step10:Make four breadcrumbs. The shape is very simple and casual. Put them in the non stick square baking plate of the kitche

11. 

    Step11:Put a bowl of hot water in the oven. Start the fermentation process. Put the bread germ in and ferment it to twice the size. The time is one hou

12. 

    Step12:Sprinkle it with whole wheat flour. Always cut it. Or not. See if you like it

13. 

    Step13:Preheat the oven 165 degrees. Bake in the middle for 15 minute

14. 

    Step14:Finished produc