Fennel pie

fennel:1 jin shrimp:moderate amount egg:3 agaric:moderate amount scallion:moderate amount sesame oil:a few salt:moderate amount https://cp1.douguo.com/upload/caiku/f/c/b/yuan_fcaf301a4bf4862c8e75fe7c7d75b8eb.jpeg

Fennel pie

(91290 views)
Fennel pie

Cooking Steps

  1. Step1:One jin of fennel washed, dried and choppe

  2. Step2:Stir fry the eggs and shrimps. Wash the agaric and scallion, chop them up and set asid

  3. Step3:Put salt and sesame oil after mixing. Put more oil in the fried shrimp and eggs before. Then you don't need to put it.

  4. Step4:Mix the stuffing for later us

  5. Step5:In order to save time, you can buy and make good noodles from the pancake shop downstairs and pack them directly when you go home

  6. Step6:Put oil in the electric pie stall. Put the wrapped pie in the lid. Fry it well, turn it over, and then fry it again

  7. Step7:Delicious pi

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fennel pie

Chinese food recipes

Fennel pie recipes

You may also like

Reviews


Add Review