Chinese Food
Minced egg roll
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A fast breakfast nutritious breakfast that children love Kwai. -
Cooking ingredients
Cooking Steps
Step1:Beat eggs, flour, salt and black pepper into a batter.
Step2:Spread a layer of oil on the pan. Pour a little batter and spread it into a piece of skin.
Step3:Put on ketchup. Salad dressing. Sprinkle with meat floss and seaweed powder.
Step4:Roll up and cut.
Step5:Salty meat and pine egg rol
Cooking tips:There are skills in making delicious dishes.
