Chinese Food
Rice with lettuce and leafy vegetables
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Everyone said that lettuce leaves are nutritious. In the past, it was planned to buy vegetables and provide them. The leaves were used for cooking. Many people still eat leaves when lettuce is on the market, and some people pick leaves to go home in the vegetable market. Dad often eats lettuce leaves when he is young. I made it specially once. It's just an upgrade version. It's surrounded by pineapple. It looks great. It tastes better. -
Cooking ingredients
Cooking Steps
Step1:Lettuce lea
Step2:Wash it and boil it in salt water.
Step3:Cut dic
Step4:Stir fried lettuce leaves.
Step5:Ric
Step6:Put the rice down and fry.
Step7:Pineapple.
Step8:Slice oven dry.
Step9:Pack. Surround with pineapple.
Step10:The effect is good.
Cooking tips:There are skills in making delicious dishes.
