I'm at home at the weekend. I temporarily suggest that I want to eat pizza instead of eating out. I must eat what my mother made. Fortunately, there are several favorite ingredients in the refrigerator for a long time. In addition to the long time of noodle making, I'll arrange the dishes and seasonings in the space of noodle making. I'll take the other three or two times to fix it. The delicious pizza will come out of the pot ~ -
Step1:Prepare side dishes - wash celery, remove leaves and tomato. Remove sausag
Step2:Shred the sausage, dice the celery and slice the tomat
Step3:Hot pot. Pour in olive oil, sauteed tomatoes, celery, and shredded ham. Stir well
Step4:Sprinkle some salt and pepper and mix wel
Step5:Put it asid
Step6:High gluten flour in a large basin. Add sugar, salt and yeas
Step7:Add water, mix into doug
Step8:Fully knead on the chopping board. Knead until the dough has certain expansibilit
Step9:Add butter at this time. Continue to knead the dough until the butter is evenly mixed into the dough
Step10:Put the dough into the basin, cover with plastic film, and ferment in the warm plac
Step11:After one hour, the dough was fermented to more than twice its original volume
Step12:Spread a little butter and anti stick on the rolling pin, take out the dough, roll it on the chopping board and exhaust. Cover with the plastic film and let it rest for 15 minutes. Then roll the round cake with the rolling pin to a thickness of about 2cm
Step13:Put the pancake on the baking basin. Press the edge of the pancake as thin as possible with your finger
Step14:Use a fork to poke holes in the surface of the pastry. Help to vent
Step15:Spread tomato sauce on the past
Step16:Sprinkle some cheese chip
Step17:Spread fried shredded celery, tomato and ha
Step18:Spread another layer of cheese chip
Step19:Place the pan in the middle of the preheated oven. Bake for 15 minutes at 210 degrees up and down
Step20:Bake until the cheese melts. The side of the pizza is slightly burnt yellow
Step21:Finished product drawin
Step22:Finished product drawin
Cooking tips:This time I used a slice of cheese. It tastes delicious and smooth. If you want to have a good effect on drawing, you should use mashed cheese. The thickness of pizza is different. Adjust the temperature at the right time. The filling of pizza can be changed flexibly and the ingredients can be added according to your own preference. The oven can adjust different temperatures up and down. The temperature can be adjusted properly and flexibly at the end of baking. There are skills in making delicious dishes.