Dad is our chef. He will change his way to make delicious food. It's just that my father is very old now (88 years old). So I took my father's spoon without hesitation. This mushroom chicken has inherited my father's cooking style-

Step1:Prepare the ingredient

Step2:Drumsticks remove bones. Dried mushrooms are made with blister

Step3:The boneless chicken leg is cut into strips. The mushroom is also cut into strips

Step4:Marinate chicken leg meat with cooking wine, salt, soy sauce, oyster sauce and ginger slices for 30 minute

Step5:Marinate and mix in mushroom strip

Step6:Add water to the steamer. Put the boiled water into the mixed chicken leg mushroo

Step7:Steam for 20 minutes, then put on the red pepper and chives, and leave the po
Cooking tips:There are skills in making delicious dishes.