It's the barbecue season again. Cooking peanuts is a must.
Step1:Wash the peanuts when you buy them. Pinch each peanut. (no matching diagram
Step2:Add salt to clear water (slightly saltier than usual) and a few prickly ash (necessary). A large material (necessary). A dried grass and a grass bandit each. After boiling, cook for two or three minutes on a low heat.
Step3:Put the treated peanuts into the boiled pepper water. Continue to boil, and then cook for 15 minutes over low heat. You can soak more time until it's cool.
Cooking tips:There are skills in making delicious dishes.