Double cooked pork

streaky meat:250g Li Jinji's first-class soy sauce:see personal taste chicken essence:1 teaspoon green pepper:2 red pepper:3 Wang Zhihe spicy sauce:2.5 spoon carrot:three (I use the very small one. If I say a normal carrot, I can't get one.) oil:moderate amount https://cp1.douguo.com/upload/caiku/0/4/c/yuan_04c38b99a566e6ffbca9677ae196dc3c.jpg

Double cooked pork

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Double cooked pork

Cooking Steps

  1. Step1:1. Wash the cooked pork in five po

  2. Step2:2. Wash and tear pepper into piece

  3. Step3:3. When the streaky pork is cooked, remove it and cool it in cold water for a while. Then slice it.

  4. Step4:4. Heat the pot with a big fire. Then pour the oil.

  5. Step5:5. Stir fry the pepper and carrot in the po

  6. Step6:6. Finally, put the streaky pork into the pot and stir fry it with the chili and carrot. Before you start the pot, put in all kinds of seasonings on it. Then stir it for several times to start the pot.

Cooking tips:Don't put too much oil on it. It's good for cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Double cooked pork

Chinese food recipes

Double cooked pork recipes

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