Step1:Milk. Egg
Step2:Put the tarts in the baking tray to cool down firs
Step3:Put the milk in a bowl and steam it. Melt it in white sugar
Step4:The milk is a little cold. Add the egg mixture. Mix wel
Step5:Filter the mixtur
Step6:Pour the egg into the tart
Step7:When pouring in the egg liquid, preheat the oven for 5 minutes (upper and lower heating temperature is 200 ℃
Step8:Bake in oven for 40 minute
Step9:Bake for 30 minutes. Set oven temperature to 220 ℃ and colo
Step10:The fragrant egg tarts are ready to eat
Cooking tips:There are skills in making delicious dishes.