Shrimp congee

prawns:400g rice:moderate amount ginger slices:teenager pepper:moderate amount https://cp1.douguo.com/upload/caiku/2/7/d/yuan_2775cb4112c5fc3a689a4edb161b031d.jpeg

Shrimp congee

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Shrimp congee

Dad was found to have atrophic gastritis, so he usually ate a diet that tended to nourish his stomach. Porridge has the effect of nourishing the stomach. And pepper is also added to the porridge. It is said that pepper also nourishes the stomach. OK. Let's have a look at the porridge. I wish my father good health. -

Cooking Steps

  1. Step1:Before cooking porridge, I put the raw rice in the freezer for half an hour. In this way, the rice will bloom in half an hour. Save a lot of time.

  2. Step2:When the porridge is thick and ready to cook, put the washed shrimp and ginger into it. Season with salt and pepper. Boil it again and turn off the heat. Shrimp can't be cooked long. Otherwise, it will grow old.

  3. Step3:Great.

Cooking tips:There are skills in making delicious dishes.

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