As a typical Sichuan person, spicy beef jerky is a natural part of the snack list. Don't worry about the swelling you bought outside. Do it yourself. It's also a good dish for Dad to drink. Dad's favorite-
Step1:1 - add water to the beef and cook for 20 minutes until it is done. Put the beef soup aside for use.
Step2:2 - take out the beef and let it cool and cut into strips. Add cooking wine, soy sauce, sugar, ginger, onion and salt, mix well and marinate for several hours to taste.
Step3:As shown in the figur
Step4:3-put oil in the pot. Add in the beef fillet and fry until it is reddish brown.
Step5:4 - remove the beef strips. Add some oil in a new pot. Stir fry ginger slices and beef strips with black soya bean and sugar. Add the beef soup in 1 and cook until the soup is dry. Sprinkle in white sesame, pepper powder and chili sauce powder and mix well.
Step6:As shown in the figur
Step7:Finished produc
Step8:Finished produc
Step9:Finished produc
Step10:Finished produc
Step11:Delicacy, welcome to my personal WeChat official account. Scan the two-dimensional code or add WeChat -shikuaitang
Cooking tips:There are skills in making delicious dishes.