Chinese Food
Cranberry love cake
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It's full of sweetness and melts to the heart. Like it is not only the beauty of appearance, but also the sweet taste
Cooking ingredients
Cooking Steps
Step1:Break up the eggs and add 70g sugar.
Step2:Add sifted flour and baking powde
Step3:Melt butter in water and pour into batte
Step4:Add the crushed cranberries and stir well until refrigerated for half an hou
Step5:Use a small spoon to put it into the cake mold. It's eight minutes full. Sprinkle some cranberries on the surface. Put them into the preheated oven at 180 ℃ for about 20 minutes
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Cooking tips:Different oven temperatures are different. Time and temperature are only for reference. There are skills for making delicious dishes.
