Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Wash the potatoes, peel them, cut them into shreds. If you have a shredder at home, just cut them into shreds with a shredder. Then wash the starch off with water. Rinse several times more. Drain the water

3. 

   Step3:Shred green peppers. Cut dry peppers into small pieces with kitchen scissor

4. 

   Step4:Add water to the pot. Boil i

5. 

   Step5:Put in the shredded potatoes. Boil them. Just boil them for a while and then cut them

6. 

   Step6:Pour cold boiled water or pure water into a large bow

7. 

   Step7:Put the boiled shredded potatoes into a cold bowl with a spoo

8. 

   Step8:Drain the water. Add the shredded green peppe

9. 

   Step9:Put the raw soy sauce, vinegar, sugar, salt, sesame oil and garlic into a bowl. Stir well

10. 

    Step10:Pour the sauce into the shredded potatoes and stir wel

11. 

    Step11:Pour in the golden dragon fish grandma's sweet mustard seed oil. Turn on the fir

12. 

    Step12:Put in the hot pepper section. It's hot and fragran

13. 

    Step13:Pour the hot chili oil on the potato shreds. Mix wel

14. 

    Step14:It's very simple. But it's absolutely delicious. If you like pepper, you can put it in the pepper and explode it. It's also delicious.