Chinese Food

Cooking Steps

1. 

   Step1:Break up the butter. Add the sugar powder and salt. Add the whole egg liquid twic

2. 

   Step2:Double the volume. Adding powde

3. 

   Step3:Put in a flower mounting bag. Extrude a round cooki

4. 

   Step4:Oven 170 degrees 23 minute

5. 

   Step5:Bake. Coo

6. 

   Step6:Delicious cookie