Chinese Food
Cranberry biscuit
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This Cranberry biscuit tastes slightly sour and sweet. I like the taste. It's a delicious biscuit. It's simple. You can try it. Make some and put them at home. It's a good choice to entertain the guests.
Cooking ingredients
Cooking Steps
Step1:Take a picture togethe
Step2:Soften butter and add sugar powder. Mix evenly with hand beater. No need to bea
Step3:Add 1 tablespoon egg mixture. Stir wel
Step4:Pour in dried cranberries. If it's bigger, cut it up (don't cut it too much
Step5:Pour in sifted flour. Mix wel
Step6:Synthetic dough
Step7:It can be done by hand or by mould with plastic wrap. Refrigerate until har
Step8:Take out the cutting block with a knife
Step9:Put it in the baking tray. Set it u
Step10:It's roasted. It's finished product. Is it fragrant? Do you want to have a piece of acridine? Then hurry up
Cooking tips:There are skills in making delicious dishes.
