Cooking Steps

1. 

   Step1:1. Prepare the above materials. First, half soften the butter at room temperature. 2. Whisk the butter and sugar powder until white. It will take a long time. 3. Add a whole egg and continue beating. 4. Slowly add low gluten flour into Sua

2. 

   Step2:Add cranberrie

3. 

   Step3:Put ice in refrigerator for 2-3 hours. Cut it ope

4. 

   Step4:Then put it in the ove

5. 

   Step5:It's done. Come and eat.