Chinese Food
Jianpi Recipe [Sishen Decoction]
(71749 views)![Jianpi Recipe [Sishen Decoction]](https://cp1.douguo.com/upload/caiku/1/9/3/yuan_1978dcd6f8d6bc4457736b5cd9840aa3.jpg)
I've learned this soup from Taiwan. It's easy to find in the night market or table restaurant in Taiwan. On my first trip to Taiwan, I found the sign of four gods soup interesting, bought it and tasted it. I like it after a sip. Later, I went to Taiwan. I took my family and friends to drink Sishen soup. Ask a Taiwanese friend why you like four gods soup so much. He replied, because I grew up drinking it. Er. OK. It's the same as my love from childhood. There's no reason to eat comfortable. Later, I had a chance to have lunch with a Taiwanese chef. I thought about the four gods soup again. I asked. The chef said that Sishen soup is a recipe for invigorating the spleen. Although job's tears, lotus seeds, Gorgon fruit and poria are common ingredients, it seems simple. But when combined, they will have therapeutic effects of invigorating the spleen, clearing fire, diuresis and beautifying the face. Back home in Beijing, I have prepared the four gods. I also want to cook the four gods soup. But I'm too lazy to wash the small intestine. I'm on the stage
Cooking ingredients
Cooking Steps
Step1:Prepare all the main and auxiliary materials.
Step2:Soak job's tears, lotus seeds and Euryale seeds for half an hour after washing.
Step3:Wash the pig spine and put it into a casserole. Cool underwater pot.
Step4:I love the bone marrow in the pig's spine, so there is no scalding water. After boiling, I use a fine mesh to remove the blood foam.
Step5:Put the white pepper in the bowl. Press it with a rolling pin. Let them break. But some can't be crushed too much.
Step6:Put the white pepper into the leaky net for soup making and then put it into the soup pot. This way, the soup will not be disordered.
Step7:Put ginger slice, angelica, soaked job's tears, lotus seed, Euryale fruit and tuckahoe slice into the spareribs soup after boiling.
Step8:Put on the lid. Simmer for 1 hour.
Step9:Take out the white pepper soup bag in an hour. Add salt and rice wine (no or no) to drink the soup
Cooking tips:There are skills in making delicious dishes.
