Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Fish with flower knife is easier to taste and more beautifu

3. 

   Step3:I use rapeseed oil, so the lampblack is bigger. But it tastes good. The oil must be heated

4. 

   Step4:Drain the fish. Turn a small fire in the pot. The fish will slide down the edge of the pot gently. Then the oil will not be splashed everywhere. Make sure the oil in the pot is hot. Then the fish won't touch the pot. Some say that putting salt in the pot, or coating the fish with flour won't touch the pot. In fact, it's not so troublesome. It's not necessary at all. Just heat the oil in the po

5. 

   Step5:Turn the fish over and fry. In fact, this is a crucial step. It's about whether the skin of the fish is broken, whether it's complete, and whether the soup behind is the same color as the milk. Fry until golden on both sides. Be careful not to burn too much. Otherwise, it will burn.

6. 

   Step6:Add water to the pot to drown the fish. Add rice wine to remove the smel

7. 

   Step7:Ginger, garlic and chilli cut and set asid

8. 

   Step8:Put ginger, garlic and pepper in the pot. Cover the pot and cook over high heat

9. 

   Step9:Boil the soup to milk white. Add bean paste. The color of bean paste is red, and the taste is rich. It just adds fragrance and color

10. 

    Step10:Keep adding salt and sugar. Turn the soy sauce to a small heat to collect the sauce. You can put less salt in it. Before that, the bean paste was very salt

11. 

    Step11:It's good to collect the juice on a low heat and make it so thick. You can make it out of the pot. Only put in bean paste. The dishes will be so red and appetizing. If there are relatives who don't like bean paste, they can not put it.

12. 

    Step12:Fish in a plate. Boil the soup in the pot with Scallion for five seconds. Pour over the fis

13. 

    Step13:This way, you can have a good appetite. The skin is crispy and fragrant. The inside meat is fresh and tender. Food is also food. It's easy and convenient to do at home. It's good for your health to eat more fish.