Chinese Food

Cooking Steps

1. 

   Step1:Face to face. Face to fac

2. 

   Step2:Minced fenne

3. 

   Step3:Diced mushroo

4. 

   Step4:Add ginger. Sal

5. 

   Step5:Mix wel

6. 

   Step6:Good ski

7. 

   Step7:Start packin

8. 

   Step8:Feel good about yoursel

9. 

   Step9:20 minute

10. 

    Step10:Steam for half an hour. It almost dried up

11. 

    Step11:It's all ope

12. 

    Step12:Hard skin and salty stuffin