Chinese Food
Perch
(91930 views)
Remember to put ginger into the fish's belly and head to smell fishy.
Cooking ingredients
Cooking Steps
Step1:Wash the fish, ginger and onion. Sprinkle a little salt on the fish and marinate for 24 minute
Step2:Put the ginger slices into the belly of the fish (with the cutting position
Step3:Steam in the pot for 15 minutes, then stir fry with soy sauce and sesame oil and pour into the rain...
Cooking tips:There are skills in making delicious dishes.
