Nougat

marshmallow:250g butter:50g WMP:150g peanut:180g https://cp1.douguo.com/upload/caiku/9/0/d/yuan_905b8fb1e1dc37d0a7eefa60c9f94b6d.jpg

Nougat

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Nougat

Pure hand-made marshmallow. Page 46 yuan 250g page 88 yuan 500g. Without any additives, it can be eaten at ease. So the materials are brand products. It can only be used within 30 days after opening. The best taste period can be extended to 2 months

Cooking Steps

  1. Step1:Fry the peanuts first. Be sure to bake them slowly on a low hea

  2. Step2:Fried peanuts. Cooled. Remove the ski

  3. Step3:Butter in the po

  4. Step4:When the butter melts, put in the marshmallo

  5. Step5:When the marshmallows melt, put the milk powde

  6. Step6:After mixin

  7. Step7:Put in peanut chip

  8. Step8:Cut into pieces after coolin

  9. Step9:Packagin

  10. Step10:Glutinous rice pape

  11. Step11:Sugar pape

  12. Step12:Gift bo

  13. Step13:Matcha flavo

Cooking tips:It must be done in a non stick pot. There are skills in making delicious dishes.

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