Chinese Food

Cooking Steps

1. 

   Step1:Some raw materials are not use

2. 

   Step2:The more chocolate is chopped, the more it melt

3. 

   Step3:Chocolate, butter, cream and honey melt in hot wate

4. 

   Step4:Finger biscuits dip in the melted chocolate.

5. 

   Step5:When the chocolate is not dry, wrap it in peanuts.

6. 

   Step6:You can eat it in the ai